货号 | 产品名称 | 规格 |
X10797-500g | Sucrose 蔗糖(分子生物学级) | 500g |
基本信息:
cas:57-50-1
中文名称:白砂糖
中文别名:β-D-呋喃果糖基-α-D-吡喃葡萄苷;D-(+)-蔗糖;α-D-Glc-(1→2)-β-D-Fru;砂糖;蔗糖丁烯酯;蔗糖;
英文名称:sucrose
英文别名:GNE 410;SUGAR;D(+)-Sucrose;Sugartab;Amerfond;Microse;Micr;sugar powder;SACCHARUM;α-D-Glucopyranoside, β-D-fructofuranosyl;amerfand;SUCROSE;Surose;
分子式:C12H22O11
分子量:342.29600
外观与性状:白色晶体或粉末
密度:1.5805
沸点:697.1ºC at 760 mmHg
熔点:185-187 °C(lit.)
折射率:66.5 ° (C=26, H2O)
水溶解性:1970 g/L (15 ºC)
稳定性:Stable. Combustible. Incompatible with strong oxidizing agents. Hydrolyzed by dilute acids and by invertase.
储存条件:Store at RT.